I have found that making bacon is a cumbersome task. It throws grease all over my kitchen and you have to constantly watch it and turn it until done.
I have found the easiest way to prepare the bacon is to bake it.
- Take a large baking sheet with edges (jelly roll pan or cake pan) and line with aluminum foil.
- Lay your bacon pieces on the foil with the pieces just touching.
- Bake in a preheated 400º oven for 15-20 minutes depending on personal preference for crispiness.
- Remove from the oven and serve everyone piping hot bacon at the same time.
After breakfast, just pull off the foil from the pan and toss. Clean up is done!